my obsession with a pioneer girl - rants, raves & random bits of laura ingalls wilder research, past and present
FYI
BIG WOODSPepin, Wisconsin
FARMER BOYWilder Homestead
INDIAN TERRITORYWayside, Kansas
PLUM CREEK PREEMPTIONWalnut Grove, Minnesota
THE YEAR IN BURR OAKBurr Oak, Iowa
LIW MEMORIAL SOCIETY De Smet, South Dakota
INGALLS HOMESTEADDe Smet, South Dakota
ROCKY RIDGE FARMMansfield, Missouri
KEYSTONE MUSEUMKeystone, South Dakota
METHODIST CHURCH MUSEUMSpring Valley, Minnesota
POMONA PUBLIC LIBRARYPomona, California
HERBERT HOOVER LIBRARYWest Branch, Iowa
HARPERCOLLINS PUBLISHERSNew York, New York
LHOP, THE MUSICALLittle House Productions LP
©2010 nancy cleaveland
seventhwinter[at]gmail[dot]com
It is best to be honest and truthful, to make the most of what we have, to be happy with simple pleasures and to be cheerful and have courage when things go wrong.
LIW
Making the best of things - a damn poor way of dealing with them. My whole life has been a series of escapes from that quicksand.
RWL
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December 06, 2007
"i'm buying some wheat from you boys"

"Here's some wheat to go on with, Caroline," Pa said, setting the pail down beside her. She reached down to it and felt the kernels.
"Oh, Charles. Oh, Charles," she said, rocking. "I might have known you'd provide for us, but wherever did you get it? I thought there was no wheat left in town."
"I wasn't sure there was or I'd have told you. But I didn't want to raise hopes to be disappointed," Pa explained. "I agreed not to tell where I got it, but don't worry, Caroline. There's more where that came from."
Almanzo figures that the wheat Pa took amounted to "a peck, a peck and a quarter," and that it wouldn't go long to feed a family of six. One peck equals eight quarts (dry measure). A quart is four cups, and it takes about three cups of flour to make a loaf of bread. I've yet to measure the "before" product to see how much seed wheat it takes to make a cup of flour, but I'd guess that the pail of wheat only lasted a few days.
- posted by pioneergirl at 10:36 PM
